Apple Beermosa


12 oz Shocktop Applecrisp (or a non-hoppy beer of your choice)
12 oz (1 1/2 cups) Simply Apple juice or apple cider
1 apple, sliced
Your desired amount of cinnamon
2 Cinnamon Sticks (Optional)


7m prep time / 0m cook time

1. Cut the apple into slices or chunks and drop them into the bottom of a carafe/pitcher.
2. Pour 1 beer over the apples, slowly. Try not to let the head build too much—the best approach is to tilt the pitcher and let the beer slide down the side into the bottom.
3. Slowly pour the apple juice/cider into the pitcher. Stir gently to mix well and serve!
4. Cheers!

Jersey Fresh Product(s) Used: Apples

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