Dill - Find Fresh Farm Markets and Groceries in NJ

Dill belongs to the celery family. It was extensively used by the ancient Greeks and Romans.

How to Select

Carefully select herbs that aren't wilted, dried-out, or bruised.

How to Store

Snip off the bases and fill a jar partially with water and place the stem ends of the herbs into the water in the jar. Cover loosely with a plastic bag and store in the regrigerator.

Nutrition Benefits

Fat free; saturated fat free; sodium free; cholesterol free; low calorie; high in vitamin A & C.

In season from 4/20-11/15

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